Cooking / Baking, Lifestyle Courses
Our courses are designed to integrate kitchen and restaurant floor staff with lifelong skills that will position the students strategically with diverse employable opportunities. Waiter service is vital to the success of any restaurant or food establishment and we offer training services that would improve the skills of the waiter, enable more efficiency and profitability of the establishment.
Students would be able to chart career paths as waiters and kitchen staff upon completion of our well rounded courses. The class starts on Wednesday 19th September, Thursday 20th September and Friday 21st September.
We may require additional information to complete your application.
0 people bookmarked this place